Experience the joy of French brasserie dining at Balthazar. Three courses of bistro classics from our selected menu will transport you from Covent Garden to the grand dining halls of fin-de-siècle Paris. Settle into the red leather banquettes to enjoy dishes such as duck liver parfait and roasted chicken on beluga lentils vinaigrette, followed by a cracking crème brûlée. Parfait!
Available Monday - Friday 11:30 am - 7 pm.
Packaging and delivery
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Orders placed before 3:00pm will be dispatched same working day.
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